Cowart's Common Room

Morning All.!

Beautiful day here with gentle sun and a cool breeze, off to do some gardening later, this weeks forecast in Norfolk is going to be dry, oh goodie.

Found this recenty, one of my favourites, moi.....sunny side up please.!Smile

Have a great day.

Love Camilla.xYou need flash to view this videoYou need flash to view this video

Posted at 1st Sep 2010 - 11:38AM   Posted by Camilla   HOW DO YOU LIKE YOUR EGGS Comments: 8

Withy Brook's Avatar Sunny side up for me too, please

Posted by: Withy Brook on 1st Sep 2010 at 03:55PM

Fennie's Avatar I spoon hot oil over the egg yolk to give the yolk a glazed appearance which means also that the bottom of the egg can be cooked at a lower temperature and so you don't get the burnt and bubbled bits that are apparent in this photograph. Anyone else do this?

Posted by: Fennie on 1st Sep 2010 at 05:05PM

Arosebyanyothername's Avatar I like the burned and bubbled bits.

Posted by: Arosebyanyothername on 1st Sep 2010 at 06:28PM

Westerwitch's Avatar I spoon hot oil as well . . . yup sunny side up for me plus bacon and a yummy croissant - this is our breakfast/brunch on a Sunday.

Posted by: Westerwitch on 1st Sep 2010 at 06:43PM

Faith's Avatar We had this awful woman to stay once - the girlfriend of one of Bill's friends, and when Bill, at the aga, said how do you like your eggs, she said - oh what a witSad


I personally like mine fried hard - I hate runny eggs! And I also like the burned and bubbly bits, Rosie!

Posted by: Faith on 1st Sep 2010 at 09:11PM

Omelette would be grand, thank you, with a bit of ham and fried onion.

Posted by: Rob-bear on 2nd Sep 2010 at 12:03AM

Camilla's Avatar Like mine as Westerwitch's too, but without the bacon, trying to give up meat.

Love omelette's Bear, adore them with cheese in.

Posted by: Camilla on 2nd Sep 2010 at 01:57AM

Jaynebeth's Avatar That's my phone ring tone!

scrambled with single cream, then served on toast

Posted by: Jaynebeth on 2nd Sep 2010 at 08:26AM

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